2 bananas
1/2 cup peanut butter (120 ml)
3 tbsp cacao powder
1/2 tsp baking powder
Optional 3 tbsp of your favorite sweetener
Optional topping – Peanuts 🥜
Mix the bananas, peanut butter and the sweetener together in a food processor.
Add the cacao powder and baking powder and stir until combined.
Pour into a baking dish lined with parchment
paper.
Bake at 180 Celsius degrees (350 in Fahrenheit)
for about 10 minutes.
Enjoy!
Cook time: 10 min
Servings: 8
Journal

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